Discover the Gansevoort Meatpacking NYC: A Chic Rooftop Retreat

Since its debut in 2004, Gansevoort Meatpacking NYC has become a staple of the fashionable Meatpacking District, known for its vibrant atmosphere and trendy offerings. After undergoing a $40 million renovation that concluded in 2021, the hotel introduced refreshed guest rooms, an updated rooftop, and an exclusive members-only club in late 2024, reinforcing its reputation as one of New York City’s premier accommodations.

This article explores what makes Gansevoort Meatpacking NYC a standout choice for travelers, particularly those looking to make the most of their stay in the Big Apple. We’ll also highlight how you can book your stay using credit card points.

Gansevoort Meatpacking NYC is nestled just steps away from iconic attractions like the High Line, Chelsea Market, and the Whitney Museum of American Art. The hotel’s entrance, framed by lush greenery and cheerful pink-and-white striped umbrellas, creates an inviting atmosphere that sets the tone for a stylish getaway.

Upon arrival, the check-in process was impressively quick. The friendly staff at the sleek black marble front desk had me settled into my room in under five minutes. The lobby, surprisingly spacious for such a prime location, never felt overcrowded during my two-day visit.

Room rates at Gansevoort Meatpacking NYC start at around $418, with prices soaring above $1,000 during peak seasons like September and October. While the hotel is not part of a major loyalty program, it collaborates with Mr & Mrs Smith, which has a partnership with Hyatt. Currently, bookings through Hyatt points are unavailable, but this may change in the future. Booking through the Mr & Mrs Smith website offers a welcome treat, and the $35 resort fee is waived.

For those looking to utilize credit card points, Gansevoort Meatpacking NYC is a member of American Express Fine Hotels + Resorts. Holders of The Platinum Card® or The Business Platinum Card® can enjoy perks like complimentary daily breakfast for two, room upgrades based on availability, a $100 on-property credit, and guaranteed late checkout when booking through amextravel.com. Membership Rewards points can be redeemed at a value of 1 cent each.

Additionally, the hotel is included in The Edit from Chase Travel℠. If you have the Chase Sapphire Reserve® or the Chase Sapphire Reserve for Business®, booking through Chase Travel grants you premium benefits such as daily breakfast for two, room upgrades, early check-in and late checkout based on availability, a $100 property credit, and a welcome gift. With Chase’s Points Boost, Sapphire Reserve cardholders can redeem Chase Ultimate Rewards points for 2 cents each at this hotel.

Gansevoort Meatpacking NYC boasts 186 guest rooms, ranging from entry-level superior rooms and terrace queen or king rooms to deluxe rooms and luxurious suites, including a stunning Poliform-designed penthouse suite. The hotel’s design reflects the unique character of the Meatpacking District, with loft-like aesthetics, soothing blue and gray tones inspired by the nearby Hudson River, and vibrant pops of color.

My deluxe room, measuring 300 square feet, felt spacious by New York City standards. The highlight was the bay window facing the Hudson River, which offered breathtaking views, especially during the golden hour as the sun set. The room was elegantly furnished with a comfortable queen bed, rich mahogany furniture, a leather-topped work desk, and a fully stocked minibar. One standout feature was the Lululemon Studio Mirror, making in-room workouts a breeze, although the hotel also has a well-equipped gym.

The bathroom, while compact, was functional and stylish, featuring fluffy towels, Grown Alchemist bath products, and a refreshing shower with both a rainfall fixture and a handheld wand.

Dining at Gansevoort Meatpacking NYC is an experience in itself. The hotel offers four distinct dining venues: Le Coin, Saishin, Coffee + Cocktails, and Gansevoort Rooftop.

I enjoyed breakfast at Coffee + Cocktails, which offers a cozy atmosphere reminiscent of European coffee shops. The menu features a variety of options, including breakfast classics and all-day selections. I savored a delicious cappuccino, a flaky almond croissant, and a fresh acai bowl.

For lunch or dinner, Le Coin offers a delightful menu inspired by traditional Parisian and coastal French cuisine. Dining here is a feast for the senses, with art curated by Leica Gallery LA’s director, Paris Chong, enhancing the ambiance. The East Coast oysters and New York strip were particularly memorable, complemented by an exceptional cocktail selection.

Saishin, located on the rooftop, brings the art of omakase to guests, offering a unique sushi experience prepared right before your eyes. Meanwhile, Gansevoort Rooftop serves elevated European cuisine alongside panoramic views of Manhattan, making it a perfect spot for a memorable dining experience.

While exploring New York City is a must, Gansevoort Meatpacking NYC offers plenty to keep guests entertained. The hotel features a fully accessible main entrance and 10 accessible superior queen rooms equipped with wheelchair-width doorways, grab bars, and roll-in showers. The rooftop pool is designed with accessibility in mind, featuring a pool lift and handrails.

In summary, whether you’re specifically seeking accommodations in the Meatpacking District or simply want a stylish and comfortable stay in New York City, Gansevoort Meatpacking NYC is an excellent choice. With its recent renovations, enticing dining options, and vibrant rooftop scene, this hotel continues to be a favorite among travelers. Its blend of contemporary style and neighborhood charm makes it a standout destination, ensuring that your stay in the heart of Manhattan is both enjoyable and memorable.